Cooking is much more than a form of expression; the dishes, with their flavors and varieties, tell stories. Not just the story of the ingredients, but also the story of the person who prepares them and combines them to create a full gastronomic experience.
In this case, Hotel Kumara Serenoa wants to tell you an important story. One that speaks about the respect and love for the Canary Islands and its wonderful products from both land and sea; one with incredible anecdotes from all over the world, told through themed dinners each night. It’s a story of toasts and shared moments, of laughter under the sun, and of you.
Without a doubt, this tale must begin with Palmera Buffet and its 160 m² of outdoor terrace with views of the pool: having breakfast or lunch while the blue sky of Gran Canaria is reflected in the crystal-clear waters surrounded by palm trees is a great start, don’t you think? But it doesn’t end there; at dinner, this tropical setting transforms into a much more serene one: the stars dominate the sky, the pool lights up the ground, and you savor the best of both international and local cuisine.
The pool bars at Hotel Kumara Serenoa are ideal as the central part of this story: the Ola Bar is an extraordinary place for light chats with friends or family, with a refreshing drink after a good swim in the pool. Duna Corner tells a story of exclusivity, which you can only enjoy if you are over 18 years old. Here, you will toast to serenity and the pleasure of observing a unique landscape: the Maspalomas Dunes.
To close, we’ve saved the O2 Bar for the end, which, like any good story, closes at midnight. In this elegant indoor space with natural touches, you can enjoy a variety of drinks and cocktails. It also offers a premium drinks menu with top brands, so you can indulge in that last treat at one of the bars at Kumara Serenoa by Lopesan Hotels.
Now that you know this story about the Gastronomy of Kumara Serenoa by Lopesan Hotels, aren’t you eager to experience it?